Chinese Food
All Recipes
Super simple weizeng soup
Since I ate the Japanese food, salmon slices, tuna slices, weizengtang and shouxiguo are my favorites. So today, I'm going to make a simple version of weizeng soup at home..
Original taste makes perfect
I'm sure you're not new to Shengqiao. Everyone in Japan should have eaten it. It's very expensive and sweet. Most of it uses milk chocolate. A small part is bitter chocolate. Since entering the baking circle, I've been making my own tricks. I do... ...
Baked egg with oyster
Oysters and eggs seem to have endless stories, just like oysters and garlic, oysters and lemons. Today, make a baked egg with oyster meat. It can also be called oyster omelet. It's delicious.
Fried salmon with the taste of stupid hands
It's simple and simple. It's very convenient to wash dishes without gas.
What is the origin of blue lotus flower wind
[351] it's a story about a gull and Heron who have come back from the lotus root flower at dusk No. No. reciting poems 2018.8.12
Tofu and kelp soup
Miso is a Japanese condiment. It's similar to our soya bean paste. We usually make soup base to use it. We choose miso. The taste is light. This soup is oil-free, very elegant and low-fat. The original flavor of the ingredients is fully displaye... ...
Liangsheng, Zhongyuan Festival
Thousands of trees cool, frost and Qi clear; on the ninth day of the first month in the middle of the year; children compete to clear lotus leaves; thousands of silver flowers scatter fire city
Flavored kelp and white gourd soup
Autumn in the north. It's dry. It can only be adjusted on food. Eat more soup, water and water. Moisten and moisten
Chicken with scallion and wine
[389] it's a story about the rain on the terrace that can stimulate cute people to wait for spicy chicken with rice It's the rain 2018.9.19
Seafood congee
Since I have had Chaoshan seafood porridge once. Every time I ask what I want for breakfast, my husband always wants seafood porridge. There are many seafood porridge. Change the ingredients and seasoning. There will always be some surprises. Th... ...
Stewed melon
It's the first time to try to grow a melon in the past few years. After a summer, there is only one ginger handle melon used to make a raw and stuffy melon. But this melon is still enough to make a big plate of raw and stuffy melons.
Braised hot and sour duck
The nutritional value of duck meat is similar to that of chicken. It has the functions of nourishing, nourishing stomach, tonifying kidney, eliminating tuberculosis, heat and bone steaming, eliminating edema, stopping heat and dysentery, relievi... ...
Keto butter cookies
I've always liked to eat butter cookies, but I'm worried that I'll get fat if I eat too much. Now I've changed sugar into erythritol, almond powder and coconut powder to replace flour during ketogenesis. The taste of butter in my mouth satisfies... ...
Pork flavored soup
The pork flavored soup in the dining hall late at night. But I put two kinds of materials less. Konjac and fried tofu less. All the ingredients can be added according to their own taste. It's very healthy, delicious and nutritious.
Fattening raw fish milk for children
This soup contains rich nutrition materials such as fresh milk and raw fish, which are suitable for poor absorption. Children with thin body should not cook too long after pouring in fresh milk. Otherwise, the nutrition of fresh milk will be destroyed.
